Further tests vacuum precooling on fruits and vegetables, Salinas, Calif., August, 1949

by W. R. Barger

Publisher: U.S. Dept. of Agriculture, Agricultural Research Administration, Bureau of Plant Industry, Soils, and Agricultural Engineering in Beltsville, Md.?]

Written in English
Published: Downloads: 350
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Subjects:

  • Cooling,
  • Fruit,
  • Vegetables

Edition Notes

Statementby W.R. Barger
SeriesH.T.& S. office report -- no. 244, H.T. & S. office report -- no. 244.
ContributionsUnited States. Bureau of Plant Industry, Soils, and Agricultural Engineering
The Physical Object
Pagination2, [3] leaves ;
ID Numbers
Open LibraryOL25612577M
OCLC/WorldCa876711076

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Further tests vacuum precooling on fruits and vegetables, Salinas, Calif., August, 1949 by W. R. Barger Download PDF EPUB FB2

Further tests vacuum precooling on fruits and vegetables, Salinas, Calif., August, by Barger, W. R; United States. Bureau of Plant Industry, Soils, and Pages: Further Tests With Vacuum Precooling 1949 book Fruits and Vegetables: Salinas, Calif.

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Commercial Cooling of Fruits, Vegetables, and Flowers Paperback Good Book. easy to understand. August The precooling method context is very useful for the application with fruits and vegetables. Read more. Helpful.

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